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Time-Saving Food Hacks That Actually Work

Cut prep, speed cooking, and clean up in minutes.

01

Knife-First Mise En Place

Prep before heat for flow and safety.

⚡ Faster🛡️ Safer
How it works: Avoids stop-start chopping.
02

Two-Cutting-Board System

Separate veg and protein.

🧼 Less washing🛡️ Safer
How it works: Reduces cross-contamination cleanup.
03

Boil Kettle For Jumps

Jump-start boils with an electric kettle.

⏱️ 3–5 min saved⚡ Efficient
How it works: Faster heat transfer.
04

Batch Wash Produce

Wash/spin greens for the week.

📅 Ready-to-eat⏱️ Saves time
How it works: One-time effort, many meals.
05

Scrap Bowl On Counter

Keep a scrap bowl to keep the board clear.

🧼 Cleaner⚡ Faster
How it works: Less walking to the bin.
06

Use Kitchen Shears

Cut herbs, scallions, and pizza faster.

✂️ Faster🧼 Less mess
How it works: Shears beat knife for many tasks.
07

Cling Wrap On Scale

Cover scale for instant cleanup.

🧼 Clean⏱️ 0 cleanup
How it works: Wrap peels off mess.
08

One-Pan Meals

Sheet-pan/skillet dinners slash dishes.

🍽️ Fewer dishes⚡ Fast
How it works: Consolidates cooking zones.
09

Instant Pot For Beans

Cook dried beans fast with no soak.

⏱️ Hours saved💵 Cheaper
How it works: Pressure collapses cook time.
10

Use Preheated Pans

Hot pans brown faster and release food.

🔥 Better sear⚡ Faster
How it works: Food releases when Maillard begins.
11

Microplane For Aromatics

Instant garlic/ginger paste.

⏱️ 2–3 min saved🧄 Even flavor
How it works: More surface area = faster flavor.
12

Small Dice For Speed

Smaller pieces cook faster.

⚡ Quick🥘 Even
How it works: Higher surface area-to-volume.
13

Cook Once, Remix

Remix base components into varied meals.

⏱️ Time bank😋 Variety
How it works: One prep, many combinations.
14

Dishwasher Drying Rack

Drop tools on top rack to drip-dry.

🧼 Tidier⏱️ Hands-free
How it works: Keeps counter clear while cooking.
15

Line Pans Always

Use parchment/foil to skip scrubbing.

🧽 10 min saved✨ No stick
How it works: Prevents baked-on mess.
16

Squeeze Bottles

Keep oils/sauces ready to go.

⚡ Faster🧼 Neater
How it works: Controlled, quick dispensing.
17

Pre-Minced Freezer Aromatics

Freeze garlic/ginger/onion to scoop.

⏱️ 10+ min saved🧅 Always ready
How it works: Thin layers break off quickly.
18

Quick Cornstarch Slurry

Thicken sauces in seconds.

🥣 1 min✨ Glossy
How it works: Starch gels on heat.
19

Stovetop To Oven

Sear then finish in oven to free space.

🔥 Hands-off🍳 Free burners
How it works: Oven evens heat for thick cuts.
20

Skillet Reheat Method

Reheat with a splash of water and lid.

🍕 Crisp + melty⏱️ Fast
How it works: Steam + dry heat combo restores texture.
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